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The
founder of this site, Nancy, created the site because she is one of the
over 200 million people worldwide with celiac, and she knows how hard
it is to maintain a gluten free diet. Having gluten
intolerance is a very difficult and complicated adjustment, but there
is increasing public awareness, and greater numbers of people seeking
healthy diets without gluten. With this in mind, she created this site
to be a useful resource with restaurant guides, recipes and gluten-free
menus from prominent restaurants so that people seeking a gluten-free
lifestyle can have access to all the best information in a convenient
one-stop site. Stay tuned to see some amazing additions to
the site as it expands to become a comprehensive guide.
With
guides, recipes, forums, and advice, maintaining a
gluten-free lifestyle is much easier. Especially since gluten is
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